Food Policies Beyond Food: Towards a New Generation of Food Policies for the Cities of the Future
Food policies are no longer only about food. They are increasingly about climate action, public health, social justice, economic development, […]
Food policies are no longer only about food. They are increasingly about climate action, public health, social justice, economic development, […]
The role of school cafeterias as a tool for promoting food education was the central theme explored by the students […]
The Director of Best4Food, University of Studies Milano Bicocca, will take part in the 2026 edition of the international festival […]
From February 24 to March 17, Best4Food – the Interdepartmental Center for Food Science and Technology at the University of […]
Food Security Between New Economies, Biodiversity, Communities and Innovation 24.02 – 03.03 – 10.03 online17.03.2026 online and in person at […]
The Ismea-Qualivita Report on PDO, PGI and TSG agri-food and wine productions outlines the performance of the Geographical Indications (GI) […]
Best4Food is featured in Mahabahu, the Indian magazine read in 50 countries. In this article (click on the image to […]
Guilty or innocent? Does it put our health at risk or extend our lives? Coffee takes the stand in a […]
A Food Education Pathway within the DIFFERS Project: Differently Sweet in the Anthropocene. Tomorrow, 28 January, the University of Milano-Bicocca […]
Best4Food in collaboration with the project “ON Foods – Research and innovation network on food and nutrition Sustainability, Safety and […]
Last update on June 17th, 2026 at 06:04 pm
This website was designed, developed and maintained by UFFICIO WEB - AREA SISTEMI INFORMATIVI